Indulge in a delectable vegan treat- a doughnut filled with caramel cream, featuring a luscious white chocolate coating, adorned with biscuit pieces on top and a brownie chunk.
Baked fresh for you to consume within 3 days.
Ingredients:
WHEAT Flour, Sugar, Emulsifiers (E471, E481, E472e), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), WHEAT Gluten, Salt, Malt Flour (WHEAT), Enzyme, Dextrose, Flour Treatment Agent (Ascorbic Acid), Thickener (Guar Gum). White Chocolate Fudge Icing: Sugar, Vegetable Oil (Palm), Water, Dextrose, Fructose, Emulsifier (E473), Salt, Acidity Regulator (Glucono- Delta-Lactone), Natural Flavouring, Preservative (Potassium Sorbate), Colour (Beta-Carotene), Water, Palm Oil, Caramel Icing: Sugar, Glucose Syrup, Vegetable Oil, (Rapeseed, Palm), Caramelised Sugar Syrup, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, SOYA Lecithin), Salt, Stabiliser (Agar), Flavouring, Preservative (Potassium Sorbate), Vegan Brownie: Sugar, WHEAT Flour, Starch, Fat Reduced Cocoa Powder* 8%, Emulsifier (E471, E322), Wheat Gluten, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Natural Flavouring, Salt, Thickener (Guar Gum)., Biscuit Crumb Caramelized: (WHEAT Flour, Sugar, Vegetable Oil Sg (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent E500i,Salt, Cinnamon), Non-Hydrogenated Vegetable Fat Sg (Palm Oil, Emulsifier E322), Dark Chocolate Chips (4.0%) (Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Emulsifier: SOYA ecithin), Vanilla Flavour, Rapeseed Oil, Yeast
